Waldemar and Nadia are making it their mission to bring the wonders of artisan cheeses to gourmands from all walks of life. With over ten years of combined cheese experience, their knowledge, freshness and unpretentious attitude invariably captivate their audience. Waldemar started his cheese career at San Francisco's renowned Market Hall Foods and Pasta Shop, then moved to New York to become Head Fromager at the Artisanal Bistro and Fromagerie. His cheese expertise has led him to appearances on Sirius radio's EatDrink program, PBS national television, and a feature in Martha Stewart Living Magazine.
Nadia studied finance at MIT and spent six years on Wall Street before her fascination with cheese pulled her into an entirely new career. Nadia started the blog Cheesaholics Anonymous to answer everyday questions about cheese. She then trained in the discipline of cheese aging and went on to become Fromager at Artisanal Bistro.
Waldemar and Nadia met, and the dynamic duo discovered their vision and dedication made for a great match. Whether it's a private party, a corporate event or a restaurant tasting, Waldemar and Nadia bring their passion for cheese to the table every time. Waldemar and Nadia have regular appearances on the Martha Stewart Sirius Radio EatDrink show, and have had their events featured in Time Out and New Yorker magazine.
To contact Waldemar & Nadia, please email firstname.lastname@example.org or call 646-246-3499. To learn more about Waldemar and Nadia, visit their website at http://www.waldemarandnadia.com.
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