7:00 - 8:30PM, Tuesday March 20th
On Tuesday March 20th, Waldemar and Nadia are taking over Vin Noir, a stylish little wine bar in Soho, for a celebration of cheese and wine. Owner Todd Flatham, formerly of Craft and Mercer Kitchen, has selected distinctive wines from his collection for us to enjoy, including a tasty Austrian red with grape varietals we can’t pronounce (but already love). He will also be serving La Meule (pictured left), a sage-infused blonde ale from Switzerland, a deliciously different tasting beer. On the cheese front, we’ve selected some of our favorites from around the world, including the award-winning Montenebro from Spain, and the rustic Fiore Sardo from Sardinia. Join us as we indulge and learn all about these culinary treasures in the chill and intimate setting of Vin Noir. Tickets are $35 per person. Space is limited, so please call (212) 925-6647 to reserve your space. Vin Noir is located at 228 Mott Street, between Prince and Spring Streets.