cheesaholics.blogs.com > Jasper Hill Farm

An Ayershire cow with the munchies
Bayley Hazen Blue curds in molds
Bayley Hazen in the cellar
Brushing wheels of Cabot Clothbound Cheddar
Constant Bliss on aging rack
Cows out to pasture
Cutting the curds
More Bliss
Removing the curds from the vat
Squeaky fresh curds draining their whey
Testing the curds
The farmhouse, barn and production room